Sensory Education and Plasticity of Human Taste in Wine Consumption: An Experimental Study on the Evolution of Taste Preferences and Sensitivity
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Emission Analysis of a Combustion Chamber with Dual Injection for Hydrogen Internal Combustion Engines
Michal Puškár, Pavol Tarbajovský
Assessment of the health risk by eating insects and legislative documents
Leila Zayed
Impact of supplementation three types of vegetable in broiler diet on chicken meat: fatty acids
Hasan Abdullah Mohammed Mohammed, Azad Sh. S. Al-Dabbagh, Fouad Ali Abdullah Abdullah, Dani Dordevic, Saman Rahman Razak
The Effective Algorithm for Navigation of Quadrotor UAV in Indoor Environment
Trinh Van-Long, Tran Ngoc-Tien
Proposal of Camera Correction for Tool Positioning in a Robotic Milling Process
Michal Stančík, Lukáš Hanko, Peter Križan, Ján Kijovský, Stanislav Strigáč
The Albanian state’s responsibility for prosecuting perpetrators of violence against women and girls in practice
Flutur Shabani
Temporary measures according to the family code - Albanian practice
Drita Shkurti, Iliba Bezati
Ethnoecology of Plants of Medicinal Interest in the Saharan Atlas of Béchar (Southwestern Algeria)
Abdelkrim Benaradj, Hafidha Boucherit, Djamel Anteur
Description of a New Species of Sapintus (Coleoptera, Anthicidae) from Hokkaido, Japan
Masahiro Saitȏ
Parameter Identification of Latching Solenoid Including Permanent Magnets
Pálma Kapitány, Szabó Tamás, Rónai László
Overview from Physico-Chemical and Sensorial Point of View for Romanian Sibiu Salami PGI
Mihaela Dana Pop