The Beneficial Effects of Microalgae in Promoting Growth Performance of Poultry Under Heat Stress Conditions – A Review
Abd El-Hack, Mohamed E., Khafaga, Asmaa F., Moustafa, Mahmoud, Alshaharni, Mohammed O., Shati, Ali, Chalati, Marwa, Almahallawi, Ruoa, Althubyani, Sarah A., Mahgoub, Samir A., Świątkiewicz, Sylwester
Gut Dysbiosis: Causes and Prevention Strategies – A Review
Attia, Youssef A., Helal, Ibrahim E., Nagadi, Sameer A., Khafaga, Asmaa F., Taha, Ayman E., Asiry, Khalid A., Abdulsalam, Nisreen M., Zabermawi, Nidal M., Shafi, Manal E., Zakaria, Hana A., Ebeid, Tarek A., Al-Homidan, Ibrahim H., Bovera, Fulvia, Tufarelli, Vincenzo
Harnessing Biofloc Technology: A Sustainable Paradigm for Modern Aquaculture – A Review
Dheeran, Panneerselvam, Anantharaja, Kanagaraja, Campal, Edward Inpent, Kara, Tao, Selvaraj, Manickam, Arisekar, Ulaganathan, Assiri, Mohammed A., Iswarya, Karuppannan
Volume 25 (2025): Issue 4 (October 2025)
Using Convolutional Neural Networks with Image-Based Representations of Amino Acid Sequences for Predicting the Effects of Genetic Variants
Şilbir, Gülbahar Merve, Kurt, Burçin
Volume 9 (2025): Issue 4 (October 2025)
Mini-review: Current Applications of In Vitro-Induced Somaclonal Variation for Plant Genetic Improvement, with Emphasis on Advances in Pineapple
Pérez, Guillermo, Yanes, Ermis, Isidrón, Miriam, Acosta, Yanier, Figueroa, María de Lourdes Tapia y, Zevallos-Bravo, Byron E., Vicente, Oscar, Lorenzo, José Carlos
Exploring the Interactive Effects of Thymol Oil and Pediococcus acidilactici: Moving Towards an Enhanced Performance, Hematology, Immunity and Gut Histology of Nile Tilapia (Oreochromis niloticus)
Hassaan, Mohamed S., Abdelwarith, Abdelwahab A., Younis, Elsayed M., Sarker, Pallab, El-Haroun, Ehab
Literature Review: Opportunities with Phytobiotics for Health and Growth of Pigs
Garavito-Duarte, Yesid, Deng, Zixiao, Kim, Sung Woo
Changes in Morphological Traits Under Hypoxic Conditions in Broccoli Cultivars with Different Waterlogging Tolerance
Hara, Ryo, Jitsuyama, Yutaka, Suzuki, Takashi
Errata refers to Annals of Animal Science, Vol. 25, No. 3 (2025) 1171–1187, DOI: 10.2478/aoas-2025-0023 Effect of four fattening systems on quality of White Kołuda® goose products