Short Note: The Impact of Vintage on Copper Levels in Slovakian Wines
Jarmila Svancarova Lastincova
Effect of kaolin treatment on the infestation of ripening grapes with Forficula auricularia
Monika Riedle-Bauer, Monika Madercic, Karel Hanak, Christian Redl
Frost damage prevention by alternative pruning methods
Ferdinand Regner, Erich Ferschel, Ida Brandstätter, Josef Klement, Andreas Rockenbauer, Andreas Endler
Effects of shading on delaying apricot blooming
Tuncay Kaya
Developing a Data Model for Theatre Productions in a Wikibase Instance: A Case Study Approach
Wolter Vivien
Impacts of Climate Warming on Climate Parameters Relevant to Extensive Fruit Growing in Two Selected Regions of Austria
Christian Holler, Martin Engelmaier, Bernd Kajtna, Andreas Spornberger
Yield and berry quality of red raspberry as affected by cultivar and fertilisation regimes
Nenad Jovančić, Tomo Milošević, Ivan Glišić, Nebojša Milošević, Radmila Ilić
Different Nutrition Approaches for Raspberry (Rubus idaeus L.) cv. 'Himbo-Top' (‘Rafzaqu’): Influence on Productivity, Fruit Quality and Storage Potential
Tatjana Unuk, Žan Voglar, Andrej Vogrin, Nina Tojnko
Comparison of contents of sugars, organic acids and free amino acids in raisins obtained from Gök Üzüm (Vitis vinifera L.)
Sinem KARAKUS, Fadime ATES, Nurhan KESKIN, Metin TURAN, Ozkan KAYA
Evaluation of types and clones of the cultivar Welschriesling under agronomical and genetic aspects
Ferdinand Regner, Robert Hack, Mathias Reichl, Christian Philipp, Phillip Eder, Sezer Sari, Ingrid Hofstetter, Andreas Rockenbauer, Erich Ferschel, Andreas Endler
Effects of global warming on climate parameters relevant to fruit growing in the Lungau: Will the Lungau become the new Mostviertel?
Andreas Spornberger, Christian Holler, Martin Engelmaier, Bernd Kajtna
Ein Vergleich des Zikadenvorkommens in der Reblaubwand und im weingartennahen Waldrand an den Südwesthängen des Leithagebirges
Wolfgang Tiefenbrunner, Gerhard Leitner, Helmut Gangl