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The Effect of Yeast Autolysis on Wine's Aromatic Profile
Article

The Effect of Yeast Autolysis on Wine's Aromatic Profile

Jan Mikuš, Michaela Kulhánková, Michal Kumšta, Božena Průšová, Mojmír Baroň
Evaluation of viticultural measures to delay ripening of the grape variety ‘Grüner Veltliner’
Article

Evaluation of viticultural measures to delay ripening of the grape variety ‘Grüner Veltliner’

Martin Mehofer, Karel Hanak, Bernhard Schmuckenschlager, Norbert Vitovec, Memish Braha, Thaci Cazim, Veronika Schober, Michael Scheider, Michael Winkler
Heavy Metal Levels and Risk Assessment of Walnut Genotypes (Juglans regia L.) Grown in Aras Basin of Türkiye
Article

Heavy Metal Levels and Risk Assessment of Walnut Genotypes (Juglans regia L.) Grown in Aras Basin of Türkiye

Ersin Gülsoy, Mücahit Pehluvan, Uğur Şimşek, Murad Aydin Şanda, Miktat Şimşek
The use of pre-rooted in-vitro grapevine shoot segments for elimination of Arabis mosaic virus with chemotherapy
Article

The use of pre-rooted in-vitro grapevine shoot segments for elimination of Arabis mosaic virus with chemotherapy

Krisztina Oláh, Mihály Turcsán, Gizella Jahnke, Tamás Deák, Róbert Oláh, Diána Ágnes Nyitrainé Sárdy
The production Cost and Marketing of Çatak Walnut in the Lake Van Closed Basin of Turkey
Article

The production Cost and Marketing of Çatak Walnut in the Lake Van Closed Basin of Turkey

Yasin Ağaç, Emine Aşkan, Mücahit Pehluvan
Evaluation of types and clones of the cultivar Welschriesling under agronomical and genetic aspects
Article

Evaluation of types and clones of the cultivar Welschriesling under agronomical and genetic aspects

Ferdinand Regner, Robert Hack, Mathias Reichl, Christian Philipp, Phillip Eder, Sezer Sari, Ingrid Hofstetter, Andreas Rockenbauer, Erich Ferschel, Andreas Endler
Different Nutrition Approaches for Raspberry (Rubus idaeus L.) cv. 'Himbo-Top' (‘Rafzaqu’): Influence on Productivity, Fruit Quality and Storage Potential
Article

Different Nutrition Approaches for Raspberry (Rubus idaeus L.) cv. 'Himbo-Top' (‘Rafzaqu’): Influence on Productivity, Fruit Quality and Storage Potential

Tatjana Unuk, Žan Voglar, Andrej Vogrin, Nina Tojnko
Calculation of the CO2 footprint using the example of Austrian wine
Article

Calculation of the CO2 footprint using the example of Austrian wine

Werner Pölz, Franz G. Rosner
Mehrjähriger Klonenvergleich anhand der Reife- und Leseparameter sowie der Untersuchung der Rebvitalität: Grüner Veltliner am Standort Langenlois
Article

Mehrjähriger Klonenvergleich anhand der Reife- und Leseparameter sowie der Untersuchung der Rebvitalität: Grüner Veltliner am Standort Langenlois

Helmut Gangl, Gerhard Leitner, Claudia Hack, Andreas Probst, Wolfgang Tiefenbrunner
Anwendung von insektenpathogenen Nematoden gegen Drosophila suzukii
Article

Anwendung von insektenpathogenen Nematoden gegen Drosophila suzukii

Mathias Matheis, Michael Krutzler, Günter Brader, Monika Riedle-Bauer
Effects of global warming on climate parameters relevant to fruit growing in the Lungau: Will the Lungau become the new Mostviertel?
Article

Effects of global warming on climate parameters relevant to fruit growing in the Lungau: Will the Lungau become the new Mostviertel?

Andreas Spornberger, Christian Holler, Martin Engelmaier, Bernd Kajtna
Ein Vergleich des Zikadenvorkommens in der Reblaubwand und im weingartennahen Waldrand an den Südwesthängen des Leithagebirges
Article

Ein Vergleich des Zikadenvorkommens in der Reblaubwand und im weingartennahen Waldrand an den Südwesthängen des Leithagebirges

Wolfgang Tiefenbrunner, Gerhard Leitner, Helmut Gangl