Assessment of the health risk by eating insects and legislative documents
Leila Zayed
Volume 71 (2025): Issue 4 (November 2025)
Enhancing policy instruments and stakeholder collaboration for climate change governance in selected forest regions and national parks in Serbia
Mirjana Stanišić, Jelena Nedeljković, Dragan Nonić, Ivana Živojinović
Well-Being Among Anesthesia Providers: Results from a National Survey
Biljana Kuzmanovska, Aleksandra Gavrilovska Brzanov, Igor Kuzmanovski, Nikola Brzanov, Marija Jovanovski Srceva
Volume 17 (2025): Issue 2 (November 2025)
Volume 17 (2025): Issue 2 (November 2025)
Volume 11 (2025): Issue 3 (November 2025)
Volume 12 (2025): Issue 3 (November 2025)
Effect of Biochar Application and Re-Application on Soil Water Content, Temperature, Bulk Density: Insights from 2017 and 2018
Olha Holovchenko, Ján Horák
Volume 74 (2025): Issue 2 (November 2025)
Prolonging Shelf Life and Preserving Quality: A Study on Orange Varieties Under Different Storage Conditions
Md. Abdul Fahim, Md. Kamrul Hassan, Nasrin Akhther, Nayan Chandra Howlader, Shuvro Sarker, MD Sazzad Hossain, Mehedi Hasan Sheikh, Arafath Hossain Rokon
Sensory Education and Plasticity of Human Taste in Wine Consumption: An Experimental Study on the Evolution of Taste Preferences and Sensitivity
Gabriela Teodorescu