Effects of the foliar application of humic biostimulant on alfalfa and cucumber – case studies
Jacek Sosnowski, Robert Rosa, Krzysztof Pakuła, Jolanta Franczuk, Karol Remiszewski
Evaluation of left ventricular function using various echocardiographic techniques in hypoxic neonates during therapeutic hypothermia and after rewarming
Natalia Brunets, Veronika Brunets, Agata Wójcik-Sęp, Renata Bokiniec
Information Sources and Constraints Affecting Climate-Smart Agriculture Adoption in Yobe State, Nigeria
Nubwa Multafu Kyari, Augustine Anthony Ndaghu, Shuaibu Iliya Mshelia, Michael Amurtiya
The business case for corporate social responsibility during COVID-19 pandemic
Anna Napiórkowska
Changes in the inflation expectations of consumers and professionals during the Russian invasion of Ukraine: The case of Ukraine and Poland
Magdalena Szyszko, Agata Kliber, Olena Motuzka
Enzymatic activity and metabolic potential of microorganisms in flood-affected soils analysed in the short and long term after flooding – preliminary studies
Karolina Furtak, Karolina Gawryjołek, Małgorzata Woźniak, Emilia Grzęda
Climate-Smart Agriculture Practices Adoption among Smallholder Coffee Farmers: Insights from Agricultural Cooperatives in Southern Highlands, Tanzania
Leonard K. Kiwelu, Luka S. Njau
Determinants of the Intensity of Adoption of Cocoa Rehabilitation Techniques among Farmers in Nigeria
Sina Basil Johnson, Oluwaseun Adetarami
Poisoning with biocidal products before and after the COVID-19 pandemic: report from the Croatian Poison Control Centre
Emin Veledar, Željka Babić, Jelena Macan
Driving innovation through clusters: Empirical evidence from Poland
Arkadiusz Michał Kowalski, Scott W. Hegerty
Implications of War in Ukraine for Polish Food Prices: Evidence and Mechanisms
Mariusz Hamulczuk, Tetiana Kolotylo
Factors Affecting the Profitability of Poultry Egg Production in Southern Togo: A Quantile Regression Approach
Kossi Samuel Agbokou, Xiangdong Hu, Hui Zhou, Sergio Djinadja Miawonene, Yao Tranquille Yibor, Manamagnim Yao Tadjela