Red:Blue ratios differently change yield, nutritional quality and water use efficiency of twelve microgreen crops
Profico, Cosimo Matteo, Nicola, Silvana
Changes in Morphological Traits Under Hypoxic Conditions in Broccoli Cultivars with Different Waterlogging Tolerance
Hara, Ryo, Jitsuyama, Yutaka, Suzuki, Takashi
Sufficient Sampling to Determine the Cover Depth of Reinforcement and Carbonation Depth for In-use and Reclaimed Concrete Elements
Räsänen, Aapo, Lahdensivu, Jukka
Applying the Extended Theory of Planned Behavior to Understand Tourist Decision-Making in Sanatorium and Resort Organizations
Omarova, Kenzhegul, Mussina, Kamshat, Zhanabay, Aibek, Podsukhina, Olga, Аbeukhanova, Yerkezhan
Artificial intelligence in industry – ethical challenges
Marszałek-Kotzur, Izabela
Method of evaluation and quality control by means of Y performance curves and RPC curves of Six Sigma metrics of a concurrent system
Fontalvo, Tomás, Banquez, Ana, Fontalvo, Andrea
DermoAI-CNN: Leveraging GANs, Mask R-CNN, and Attention Mechanisms for Enhanced Skin Disease Analysis
Prasad, Rajesh, Saxena, Kushagr, Maurya, Ayush, Prajapati, Yogendra Narayan
Innovative Landfill Gas Treatment System in Latvia: Evaluation of a Full-Scale Purification Prototype
Zemite, L., Eglitis, N., Daleckis, V., Kronkalns, D., Slutins, O.
f-divergence Analysis of Generative Adversarial Network
Hasan, Mahmud, Sang, Hailin
SDG-Orientation of Sustainable Digital Entrepreneurship Research
Demirel, Onur, Yıldırım, Nihan
Evaluating Toxicity of Commonly used Insecticides on Red Dwarf Honey Bee, Apis Florea F. (Hymenoptera: Apidae)
Sarmad, Muhammad, Shahid, Muhammad, Sajjad, Asif, Sajjad, Muhammad, Ryšánek, Pavel
