Usable Agricultural Area of Farms and their Material and Energy Expenditure Efficiency
Depo, Kamil, Szparaga, Agnieszka, Pristavka, Miroslav, Kocira, Sławomir
Analysis of Production Technology of Wood Briquettes, Including Costs and Distribution
Jasiczek, Filip, Kwaśniewski, Dariusz
Analysis of the Vacuum-Steam Defrosting Process of Plums Pre-Treated with Dehydrofreezing
Szparaga, Agnieszka, Kocira, Sławomir, Subr, Alaa, Al-Ahmadi, Ameer
Initial Treatment, Sublimation Drying and Storage Time of Sweet Pepper Crisps. Microbiological Quality − Part II
Sokołowska, Dorota, Grotkiewicz, Katarzyna
Analysis of the Harvesting Quality of Redcurrant with a Trailed Combine
Szmajda, Grażyna, Nowakowski, Tomasz
Impact of UV-C Stimulation of Tubers, Immersion of Potato Sticks in Water and Frying Fat Type on the Content of Fat in Dry Mass of French Fries
Sobol, Zygmunt, Jakubowski, Tomasz, Wrona, Paulina
Volume 24 (2020): Issue 1 (March 2020)
Conceptual Analysis of Test Car Body with the Use of CAD Systems
Moczulak, Bartosz, Miąskowski, Wojciech, Nalepa, Krzysztof
Efficiency of Milking Cows Using Robot in a Large Herd
Winnicki, Stanisław, Romaniuk, Wacław, Mielcarek-Bocheńska, Paulina, Borusiewicz, Andrzej, Barwicki, Jan
Parameters of the Planting Machine for Sugar Beet Sets
Mikheev, V.V., Szymanek, M., Tanas, W., Eremin, P.A., Kolos, V.A., Lovkis, V.B.
Influence of the Print Layer Height in FDM Technology on the Rolling Force Value and the Print Time
Kiński, Wojciech, Pietkiewicz, Paweł
The Use of Cluster Analysis in Assessing the Sustainability of Organic Farms. Part I. Methodical Considerations
Sporysz, Maciej, Szczuka, Maria, Tabor, Sylwester, Molenda, Krzysztof, Kuboń, Maciej