Examining the Effect of COVID-19 on the Tourism Industry in an Emerging Country: A Case Study
Afsana Jahan, Md. Faisal-E-Alam, Daniel Sanchez Mata, Rui Alexandre Castanho
International culinary tourists’ sociodemographic characteristics on destination loyalty in Ghana
Barbara Efua Akyaa Gyebi, Foster Frempong, Henry Kofi Mensah
Role of female entrepreneurship in initiating ecotourism in Kurşunlu Village
Zeynep YAMAÇ ERDOĞAN, Yurdanur YUMUK
Edge-based intelligent and smart health monitoring on PYNQ-Z2 using lightweight protocol and integration of machine learning models
Samik Basu, Rajdeep Ray, Arkadip Maitra, Pritha Banerjee, Amlan Chakrabarti
Are there barriers to the intention of fish consumption in restaurants? Insights from Türkiye using an extension of the Theory of Planned Behaviour
Ömer Ceyhun Apak
Tourism promotion of Ibiza Island (Spain): Actions and plans of public administrations
José Ramón Cardona, María Dolores Sánchez Fernández
Unregistered labour in tourism: A bibliometric analysis of immigrant workers’ challenges and research trends
Bartola Mavrić, Orhan Akova
Erratum
Iana Stepnevska, Silvio Bucci
A Quantum-Inspired Algorithm for Solving Sudoku Puzzles and the MaxCut Problem †
Max B. Zhao, Fei Li
Awareness program on plastic waste management among students of class VIII of Gujarat secondary education board of Vadodara city
Shruti Badwaik, Archana Tomar
Factors influencing the success of student veterans in higher education
Mona Fazzina, David Vacchi
A theoretical re-examination of dolus specialis in international criminal law with regard to genocidal intent
Sintija Broka-Kovalevska