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Evaluation of Silkworm Pupae Meal and Fish Protein Hydrolysate as a Sustainable Fish Meal Replacement in Striped Murrel (Channa Striata) Diet: Impact on Growth Performance, Enzyme Activity and IGF-1 Gene Expression
Article

Evaluation of Silkworm Pupae Meal and Fish Protein Hydrolysate as a Sustainable Fish Meal Replacement in Striped Murrel (Channa Striata) Diet: Impact on Growth Performance, Enzyme Activity and IGF-1 Gene Expression

Sathishkumar, Govindharaj, Felix, Nathan, Ranjan, Amit, Uma, Arumugam, Rajalakshmi, Kalaivanan
Changes of Gene Expression Profile during Differentiation of Equine Bone Marrow-Derived MSCs towards Adipocytes and Chondrocytes*
Article

Changes of Gene Expression Profile during Differentiation of Equine Bone Marrow-Derived MSCs towards Adipocytes and Chondrocytes*

Ropka-Molik, Katarzyna, Opiela, Jolanta, Piórkowska, Katarzyna, Ząbek, Tomasz, Szmatoła, Tomasz, Jurkiewicz, Joanna, Gajda, Lechosław, Semik-Gurgul, Ewelina
Pig Welfare and Productivity in Selected Alternative Systems. A Niche Market for Pork
Article

Pig Welfare and Productivity in Selected Alternative Systems. A Niche Market for Pork

Sońta, Marcin, Rekiel, Anna, Więcek, Justyna, Zalewska, Anna
Phytogenics, Fermented Ingredients, Bee Products, Insect Additives, and Byproducts as Promising Dietary Supplements for Poultry
Article

Phytogenics, Fermented Ingredients, Bee Products, Insect Additives, and Byproducts as Promising Dietary Supplements for Poultry

El-Sabrout, Karim, Ahmad, Sohail, Buonaiuto, Giovanni
Tetra-ConvBiNet: MRI-based brain tumor classification using distributed tetra head attention-enabled convolutional bidirectional network
Article

Tetra-ConvBiNet: MRI-based brain tumor classification using distributed tetra head attention-enabled convolutional bidirectional network

Chavan, Aasha Mahesh, Mane, Vanita
The Dietary Supplementation of Chlorogenic Acid Modulates the Growth Performance, Digestive Enzymes, Innate Immune Response, and Oxidative Status of Stellate Sturgeon (Acipenser Stellatus)
Article

The Dietary Supplementation of Chlorogenic Acid Modulates the Growth Performance, Digestive Enzymes, Innate Immune Response, and Oxidative Status of Stellate Sturgeon (Acipenser Stellatus)

Shohreh, Poulin, Mohammadzadeh, Sedigheh, Ahmadifar, Ehsan, Araghi, Atefeh, Tarahomi, Hassan, EI-Haroun, Ehab, Moghadam, Mohsen Shahriari, Ringø, Enar, Abdel-Tawwab, Mohsen
Effects of Moringa Oleifera Leaves Silage and Chlorella Vulgaris on Growth Performance, Blood Metabolites, and Ruminal Fermentation in Growing Kids
Article

Effects of Moringa Oleifera Leaves Silage and Chlorella Vulgaris on Growth Performance, Blood Metabolites, and Ruminal Fermentation in Growing Kids

Kholif, Ahmed E., Morsy, Tarek A., Abu Elella, Amgad A., Zhang, Qing, Hamdon, Hatem A., Vargas-Bello-Pérez, Einar
Enhanced Mineral Digestibility, and Tissue Retention in Rainbow Trout (Oncorhynchus Mykiss) Fed Lupin Meal with a Solid-State Fermentation (SSF) Dietary Supplement
Article

Enhanced Mineral Digestibility, and Tissue Retention in Rainbow Trout (Oncorhynchus Mykiss) Fed Lupin Meal with a Solid-State Fermentation (SSF) Dietary Supplement

Davies, Simon J., Haroun, Ehab El, Van Doan, Hien, Bowyer, Peter H.
How to Build, Operate and Maintain HVDC Converter Stations with Sustainability in Mind
Article

How to Build, Operate and Maintain HVDC Converter Stations with Sustainability in Mind

Grasso Brigato, F., Liparoto, Anita, Balzoni, Marco, Derviškadić, Arman, Stolpe, Madeleine, Nigris, Michele De, Girardi, Pierpaolo
Surgical Castration of Piglets – Challenges and Alternatives – A Review
Article

Surgical Castration of Piglets – Challenges and Alternatives – A Review

Zalewska, Anna, Batorska, Martyna, Więcek, Justyna, Rekiel, Anna, Sońta, Marcin
Composition of Volatile Compounds as an Effect of Fatty Acid Catabolism During Long-Term Fermentation of Dry-Cured Salami-Type Sausages, Made From Meat of Polish Red (PR) and White-Backed (WB) Cattle Breeds with the Addition of White and Black Garlic*
Article

Composition of Volatile Compounds as an Effect of Fatty Acid Catabolism During Long-Term Fermentation of Dry-Cured Salami-Type Sausages, Made From Meat of Polish Red (PR) and White-Backed (WB) Cattle Breeds with the Addition of White and Black Garlic*

Węsierska, Ewelina, Pasternak, Małgorzata, Niemczyńska-Wróbel, Katarzyna, Gąsior, Robert, Wojtycza, Krzysztof, Słupski, Jacek
Evaluation of the Genetic Structure of Polish Red-and-White Cattle to Support Their Genetic Resources Conservation Program
Article

Evaluation of the Genetic Structure of Polish Red-and-White Cattle to Support Their Genetic Resources Conservation Program

Radko, Anna, Sosin, Ewa, Koseniuk, Anna, Szumiec, Agnieszka