RWC Revisited: Towards a Community‑Driven MIR Corpus
Stefan Balke, Johannes Zeitler, Vlora Arifi-Müller, Brian McFee, Tomoyasu Nakano, Masataka Goto, Meinard Müller
Generalized Dystonia in a Patient With Wilson Disease 5 Years After Liver Transplant: A Case Report
Elise Edwards, Benjamin Coleman, Matthew Feldman, Jude Hassan Charles, Danielle S. Shpiner
From Concept to Reality: Establishing a National Center for Participatory Sciences at the Natural History Museum
Yaela N. Golumbic, Tomer Gueta, Naama Arkin, Nirit Lavie-Alon, Tamar Dayan
The Professional, Emotional, and Relational Experience of Psychologists Working With Adolescent Cancer Patients
Cristiana Punzi, Laura Guidotti, Paola Corsano
Sur les traces des émotions : images et discours des ouvrages d’histoire de l’art de la RDA
Mathilde Arnoux
Pistachio green hull aqueous extract as a natural anticoccidial: effects on carcass traits, meat quality, serum lipid profile, and gut microbiota in broiler chickens
Zeyad Kamal Imari, Ali Almamury, Hadi Noruzi, Fatemeh Aziz-Aliabadi
Seed priming and foliar application of GA3 enhance disease control in tomato (Solanum lycopersicum L.)
Jui Ray, Pabitra Kumar Ghosh, Sanjoy Kumar Bordolui, Raju Das, Venugopalan Visha Kumari, Viliam Bárek, Marian Brestic, Ahmed Gaber, Akbar Hossain
Recommendations from a Fellowship Programme for Advocates of Good Software Practices in Research
Anita Banerji, Aishah Rashid, Shoaib Sufi, Caroline Jay
Successful establishment of the Asian cyclopoid copepod Thermocyclops taihokuensis in Ukrainian waters
Maria Hołyńska, Leonid Svetlichny, Łukasz Sługocki, Larysa Samchyshyna
AHEAD OF PRINT
Effect of flax seeds and dried herbs or fruits on the dietary value and shelf life of raw and aged meat
Magdalena Szyndler-Nędza, Małgorzata Świątkiewicz, Grzegorz Żak, Mirosław Tyra, Aurelia Mucha, Martyna Małopolska, Dariusz Lisiak, Karolina Szulc, Ewa Skrzypczak
La part de l’image. Les histoires illustrées des villes de la RDA (1978-88), de la propagande à l’imaginaire social
Marie-Madeleine Ozdoba