Have a personal or library account? Click to login

Showing 1-2 of 2 for the term ""Zaremba, Robert""

Analysis of Relationship Between Basic Composition, pH, and Physical Properties of Selected Bovine Muscles
Article

Analysis of Relationship Between Basic Composition, pH, and Physical Properties of Selected Bovine Muscles

Jarosław Wyrwisz, Andrzej Półtorak, Magdalena Zalewska, Robert Zaremba, Agnieszka Wierzbicka
Dynamic Colour Changes Depending on the Temperature Inside the Final Beef Product in a Process of Frying and Grilling
Article

Dynamic Colour Changes Depending on the Temperature Inside the Final Beef Product in a Process of Frying and Grilling

Magdalena Zalewska, Andrzej Półtorak, Jarosław Wyrwisz, Robert Zaremba, Małgorzata Moczkowska, Agnieszka Wierzbicka