Evaluation of Agro-Industrial Co-Products as Source of Bioactive Compounds: Fiber, Antioxidants and Prebiotic
Hernández-Alcántara, Annel M, Totosaus, Alfonso, Pérez-Chabela, M. Lourdes
Interaction Between Caseinate and Carrageenans Results in Different Physical and Mechanical Properties of Edible Films
Totosaus, Alfonso, Gutierrez, Reyna, Pérez-Chabela, M. Lourdes
Ethanolic Extracts from Agro-Industrial Co-Products Enhance Oxidative Stability of Candelilla Wax or Celluloses Derivatives Oleogels
Ferrer-González, Beatriz Mariel, Flores-Martínez, Norma Leticia, Totosaus, Alfonso