Chromatographic Detection of Rutin in the Aromatic and Semi Aromatic Romanian Autochthonous Musts Variety
Lengyel, Ecaterina, Oprean, Letiţia, Stegărus, Diana, Iancu, Ramona, Sandru, Daniela, Mutu, Dan, Geana, Irina, Tiţa, Ovidiu
Research On Water Quality Used In The Milk Industry In Sibiu County (Transylvania, Romania)
Tiţa, Mihaela, Dabija, Adrian, Tiţa, Ovidiu, Naiaretti, Daniela
Environmental Indicators of Water Quality in the Cibin River (Transylvania, Romania)
Iancu, Ramona, Oprean, Letiţia, Stegăruş, Diana, Tiţa, Ovidiu, Boicean, Adrian, Lengyel, Ecaterina
Content Variation of Iron and Copper in Wine Obtained from Wine Vineyards Recas
Ketney, Otto, Lengyel, Ecaterina, Tita, Ovidiu, Țifrea, Anca
Identification of Probiotic Strains from Human Milk in Breastfed Infants with Respiratory Infections
Neamtu, Bogdan, Tita, Ovidiu, Neamtu, Mihai, Tita, Mihaela, Hila, Mirela, Maniu, Ionela
Optimizing the Operation of Maceration to Obtain Quality White Wines
Stegărus, Diana, Lengyel, Ecaterina, Sandru, Daniela, Mutu, Dan, Iancu, Ramona, Tiţa, Ovidiu
Industrial Application Of Psyllium: An Overview
Khaliq, Rehana, Tita, Ovidiu, Antofie, Maria Mihaela, Sava, Camelia
Physicochemical Parameters of Probiotic Yoghurt with Bioactive Natural Products from Sea Buckthorn
Tifrea, Anca, Tiţa, Ovidiu, Máthé, Endre, Ketney, Otto
Milk and Dairy Products Labeling in Romania
Georgescu, Cecilia, Ognean, Claudia Felicia, Tita, Ovidiu
Estimating Wine Yeast Concentration by Speckle Size Measurement
Chicea, Dan, Tiţa, Ovidiu, Tiţa, Mihaela, Lengyel, Ecaterina
Possibilities to develop low-fat products: a review
Tufeanu, Roxana, Tiţa, Ovidiu