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Showing 1-12 of 29 for the term ""Shu, Guowei""

The Effect of Eight Thermal Protectants on the Survival Rate and the Viable Counts of Lactobacillus casei After Heat Treatment in Fermented Goat Milk
Article

The Effect of Eight Thermal Protectants on the Survival Rate and the Viable Counts of Lactobacillus casei After Heat Treatment in Fermented Goat Milk

Zheng, Qiqi, Shu, Guowei, Kou, Jianbo, Cui, Xiuxiu, Meng, Jiangpeng
Optimization of nitrogen source for Bifidobacterium bifidum using response surface methodology
Article

Optimization of nitrogen source for Bifidobacterium bifidum using response surface methodology

Chen, He, Kou, Jianbo, Hu, Man, Shu, Guowei
Screening and Identification of Biosurfactant-Producing Lactic Acid Bacteria
Article

Screening and Identification of Biosurfactant-Producing Lactic Acid Bacteria

Dong, Yujun, Shu, Guowei, Dai, Chunji, Zhang, Meng, Wan, Hongchang
Effect Of Five Proteases Including Alcalase, Flavourzyme, Papain, Proteinase K And Trypsin On Antioxidative Activities Of Casein Hydrolysate From Goat Milk
Article

Effect Of Five Proteases Including Alcalase, Flavourzyme, Papain, Proteinase K And Trypsin On Antioxidative Activities Of Casein Hydrolysate From Goat Milk

Shu, Guowei, Zhang, Qian, Chen, He, Wan, Hongchang, Li, Hong
Effect of Complexation Conditions on Microcapsulation of Lactobacillus Casei L61 in Gellan Gum–Chitosan Gels
Article

Effect of Complexation Conditions on Microcapsulation of Lactobacillus Casei L61 in Gellan Gum–Chitosan Gels

Meng, Fanbo, Shu, Guowei, He, Yunxia, Li, Wenhui, Guo, Hongxing, Meng, Jiangpeng
Effect of Alcalase on Antioxidant and Antihypertensive activities of Goat Milk Fermented by Lactobacillus Plantarum L60 and Lactobacillus Rhamnosus LR22
Article

Effect of Alcalase on Antioxidant and Antihypertensive activities of Goat Milk Fermented by Lactobacillus Plantarum L60 and Lactobacillus Rhamnosus LR22

Shu, Guowei, Wang, Zifei, Dai, Chunji, Yao, Chunxu, Dong, Xu, Wan, Hongchang, Chen, He
Effect of Sodium Tripolyphosphate, Glycerol, Vitamin B2, Mannitol and Solid Malt Extract on Survival of Bifidobacterium bifidum During Freeze-Drying
Article

Effect of Sodium Tripolyphosphate, Glycerol, Vitamin B2, Mannitol and Solid Malt Extract on Survival of Bifidobacterium bifidum During Freeze-Drying

Shu, Guowei, Yin, Chun, Qin, Haipeng, Kou, Haiyan, He, Shuai, Huang, Dan
Effects of Nitrogen Sources and Inorganic Salts on Antioxidant Activity of Goat Milk Fermented by Lactobacillus plantarum L60
Article

Effects of Nitrogen Sources and Inorganic Salts on Antioxidant Activity of Goat Milk Fermented by Lactobacillus plantarum L60

Hu, Wenjing, Shu, Guowei, Wang, Jiansheng, Dai, Chunji, Hui, Yixin, Ma, Yueyue
Effect of medium composition on cell envelope proteinase production by Lactobacillus plantarum LP69
Article

Effect of medium composition on cell envelope proteinase production by Lactobacillus plantarum LP69

Zhang, Chi, Shu, Guowei, Lei, Ni, Cheng, Fangfang, Li, Wenhui, Meng, Jiangpeng
Effects of Prebiotics on Antioxidant Activity of Goat Milk Fermented by Lactobacillus plantarum L60
Article

Effects of Prebiotics on Antioxidant Activity of Goat Milk Fermented by Lactobacillus plantarum L60

Shu, Guowei, He, Yunxia, Wan, Hongchang, Hui, Yixin, Li, Hong
Application of central composite design to optimize the amount of carbon source and prebiotics for Bifidobacterium bifidum BB01
Article

Application of central composite design to optimize the amount of carbon source and prebiotics for Bifidobacterium bifidum BB01

Shu, Guowei, Lei, Ni, Chen, He, Hu, Man, Yang, Hui
Effect of Amino Acids on the Production of Biosurfactant by Pediococcus Acidilactici F70
Article

Effect of Amino Acids on the Production of Biosurfactant by Pediococcus Acidilactici F70

Dong, Yujun, Shu, Guowei, Dai, Chunji, Zhang, Meng, Wan, Hongchang