Histamine content in rennet ripening cheeses during storage at different temperatures and times
Madejska, Anna, Michalski, Mirosław, Pawul-Gruba, Marzena, Osek, Jacek
Identification of histamine in fish and fish products in Poland during 2014–2018
Pawul-Gruba, Marzena, Osek, Jacek
Histamine content in selected production stages of fish products
Madejska, Anna, Pawul-Gruba, Marzena, Osek, Jacek
Histamine contents in raw long-ripening meat products commercially available in Poland
Michalski, Mirosław, Pawul-Gruba, Marzena, Madejska, Anna
Determination of histamine in fresh and smoked fish commercially available in Poland
Pawul-Gruba, Marzena, Michalski, Mirosław, Osek, Jacek