Supply chain perspectives for achieving economic growth and environmental sustainability
Kovačič Lukman, Rebeka, Brglez, Kristijan, Fošner, Maja
Population based self-reported acute gastrointestinal infection in slovenia: multiplier study
Grilc, Eva, Sočan, Maja
Relationship between quality of life indicators and cardiac status indicators in chemotherapy patients
Geršak, Blaž Matija, Kukec, Andreja, Steen, Henning, Montenbruck, Moritz, Šoštarič, Maja, Schwarz, Arne Kristian, Esch, Sebastian, Kelle, Sebastian, Giusca, Sorin, Korosoglou, Grigorios, Wülfing, Pia, Dent, Susan, Lenihan, Daniel
Comparison of transfer of different sulphonamides from contaminated beeswax to honey
Mitrowska, Kamila, Antczak, Maja
In vitro effects of ascorbic acid on viability and metabolism of patients’ osteosarcoma stem cells
Jovičić, Marijana Šimić, Pušić, Maja, Antunović, Maja, Ledinski, Maja, Librenjak, Lucija, Kolundžić, Robert, Ribičić, Tomislav, Trkulja, Vladimir, Urlić, Inga
Motivation and Satisfaction of Employees in the Workplace
Rožman, Maja, Treven, Sonja, Čančer, Vesna
Porphyromonas Gingivalis Virulence Factors and their Role in Undermining Antimicrobial Defenses and Host Cell Death Programs in the Pathobiology of Chronic Periodontal Disease
Płonczyńska, Alicja, Prucsi, Zsombor, Sochalska, Maja, Potempa, Jan
Evaluation of shRNA-mediated gene silencing by electroporation in LPB fibrosarcoma cells
Mesojednik, Suzana, Kamenšek, Urška, Čemažar, Maja
A compressibility and compactibility study of real tableting mixtures: the effect of granule particle size
Šantl, Maja, Ilić, Ilija, Vrečer, Franc, Baumgartner, Saša
Age and Gender Differences in Orbital Measurements Within Serbian Population in Kragujevac Region of the Republic of Serbia
Jakovcevski, Igor, Vojinovic, Radisa, Zivanovic-Macuzic, Ivana, Jakovcevski, Maja
Impact of enriching larval brine shrimp (Artemia sp.) with a supplement containing polyunsaturated fatty acids on their growth and mortality
Prusińska, Maja, Kushniry, Olga, Khudyi, Oleksii, Khuda, Lidiia, Kolman, Ryszard
Effect of ascorbic acid on morphological and biochemical parameters in tomato seedling exposure to salt stress
Krupa-Małkiewicz, Marcelina, Smolik, Beata, Ostojski, Dominik, Sędzik, Maja, Pelc, Justyna