Microbiological quality of farmed grass carp, bighead carp, Siberian sturgeon, and wels catfish from Eastern Poland
Renata Pyz-Łukasik, Waldemar Paszkiewicz
Fatty acid profile in fat obtained from edible part of land snails harvested in Poland
Krzysztof Szkucik, Monika Ziomek, Waldemar Paszkiewicz, Łukasz Drozd, Michał Gondek, Przemysław Knysz
Bacterial Contamination of Calf Carcasses During Production Cycle
Waldemar Paszkiewicz, Renata Pyz-Łukasik
Selenium, copper, and zinc concentrations in the raw and processed meat of edible land snails harvested in Poland
Łukasz Drozd, Monika Ziomek, Krzysztof Szkucik, Waldemar Paszkiewicz, Monika Maćkowiak-Dryka, Zbigniew Bełkot, Michał Gondek
Hygiene assessment of sheep slaughter cycle
Renata Pyz-Łukasik, Waldemar Paszkiewicz