Evaluating The Effect of Castanea sativa on Functional Egg Traits Under Protein-Restricted Diets of Laying Hens
Vlaicu, Petru Alexandru, Untea, Arabela Elena, Panaite, Tatiana Dumitra, Saracila, Mihaela, Cornescu, Gabriela Maria
Potential implications of natural antioxidants from plant to improve nutritional quality, oxidative stability and lipid degradation of egg yolk: A review
Tuță, Florentina, Dumitru, Mihaela, Panaite, Tatiana Dumitra, Hăbeanu, Mihaela, Bunduc, Vasile
Herbal Plants as Feed Additives in Broiler Chicken Diets
Vlaicu, Petru Alexandru, Panaite, Tatiana Dumitra, Untea, Arabela Elena, Idriceanu, Lavinia, Cornescu, Gabriela Maria
Effect of dietary inulin on the antioxidant profile of broiler chickens’ meat raised in heat stress conditions
Untea, Arabela Elena, Panaite, Tatiana Dumitra, Saracila, Mihaela, Oancea, Alexandra Gabriela, Cornescu, Gabriela Maria, Vlaicu, Petru Alexandru
Effect of dietary supplementation of some antioxidant combinations on nutrient digestibility in heat-stressed broilers
Saracila, Mihaela, Panaite, Tatiana Dumitra, Untea, Arabela Elena, Varzaru, Iulia
Dietary supplementation with sea buckthorn meal alone and in combination with bilberry leaves: assessment of growth performance, health status and intestinal microflora in broiler chickens
Saracila, Mihaela, Panaite, Tatiana Dumitra, Untea, Arabela Elena
The effects of diets incorporating natural source of tannins on laying hens’ production performances and physical parameters of eggs
Cornescu, Gabriela Maria, Vlaicu, Alexandru Petru, Untea, Arabela Elena, Panaite, Tatiana Dumitra, Oancea, Alexandra, Saracila, Mihaela
Production performance and blood parameters of laying hens fed diets with rosehip and flaxseed meal ingredients
Vlaicu, Petru Alexandru, Panaite, Tatiana Dumitra, Untea, Arabela Elena, Cornescu, Gabriela Maria, Perțea, Ana-Maria
The effects of Rumex patientia leaf powder in laying hens’ diets on egg physical parameters and yolk color
Matache, Cristina-Camelia, Panaite, Tatiana Dumitra, Cornescu, Gabriela Maria, Rusu, Mara-Ioana Munțiu-, Bunduc, Vasile
Effects of High Fiber Ingredients with Enzyme/Phytoadditive Addition on Laying Hens Productive Performances, Egg Nutritional Quality and Intestinal Morphology
Panaite, Tatiana Dumitra, Cornescu, Maria Gabriela, Saracila, Mihaela, Ropota, Mariana, Beia, Silviu Ionuţ
Evaluation of the Effect of Synbiotic in Piglets’ Diet on the Nutritional Quality of Pork
Saracila, Mihaela, Untea, Arabela Elena, Panaite, Tatiana Dumitra
Camelina Meal and Chromium Picolinate Effects on Broiler Thigh Meat Nutritional Properties
Untea, Arabela Elena, Panaite, Tatiana Dumitra, Oancea, Alexandra, Turcu, Raluca Paula, Saracila, Mihaela