The study of glycerol-based fermentation and broth downstream by nanofiltration
Gryta, Marek, Markowska-Szczupak, Agata, Grzechulska-Damszel, Joanna, Bastrzyk, Justyna, Waszak, Marta
A preliminary study on antifungal effect of TiO2-based paints in natural indoor light
Markowska-Szczupak, Agata, Ulfig, Krzysztof, Grzmil, Barbara, Morawski, Antoni
Influence of titanium dioxide modification on the antibacterial properties
Rokicka, Paulina, Markowska-Szczupak, Agata, Kowalczyk, Łukasz, Kowalska, Ewa, Morawski, Antoni W.
Stability of selenium diet supplement
Grzechulska-Damszel, Joanna, Markowska-Szczupak, Agata, Morawski, Antoni W.
Preparation, properties and potential applications of a photocurable varnish with pleasant limonene smell
Bednarczyk, Paulina, Wróblewska, Agnieszka, Czech, Zbigniew, Malko, Mariusz Władysław, Rozwadowski, Zbigniew, Markowska-Szczupak, Agata
On the characteristic and stability of iron diet supplements
Grzechulska-Damszel, Joanna, Markowska-Szczupak, Agata, Zolnierkiewicz, Grzegorz, Typek, Janusz, Guskos, Nikos, Morawski, Antoni W.
Relationships Between Fungal Contamination and Some Physicochemical Properties of Rapeseeds
Janda, Katarzyna, Markowska-Szczupak, Agata
Synthesis and antibacterial properties of Fe3O4-Ag nanostructures
Pachla, Anna, Lendzion-Bieluń, Zofia, Moszyński, Dariusz, Markowska-Szczupak, Agata, Narkiewicz, Urszula, Wróbel, Rafał J., Guskos, Niko, Żołnierkiewicz, Grzegorz