Chloramphenicol-Induced Alterations in the Liver and Small Intestine Epithelium in Pigs
Klebaniuk, Renata, Tomaszewska, Ewa, Dobrowolski, Piotr, Kwiecień, Małgorzata, Burmańczuk, Artur, Yanovych, Dmytro, Zasadna, Zvenyslava, Szymańczyk, Sylwia, Burmańczuk, Natalia, Muszyński, Siemowit
Alterations in intestinal and liver histomorphology and basal hematological and biochemical parameters in relation to different sources of dietary copper in adult rats
Tomaszewska, Ewa, Dobrowolski, Piotr, Kwiecień, Małgorzata
15. Comparison of the Effect of a Standard Inclusion Level of Inorganic Zinc to Organic Form at Lowered Level on Bone Development in Growing Male Ross Broiler Chickens
Tomaszewska, Ewa, Dobrowolski, Piotr, Kwiecień, Małgorzata, Wawrzyniak, Agata, Burmańczuk, Natalia
The influence of dietary replacement of soybean meal with high-tannin faba beans on gut-bone axis and metabolic response in broiler chickens
Tomaszewska, Ewa, Muszyński, Siemowit, Dobrowolski, Piotr, Kwiecień, Małgorzata, Klebaniuk, Renata, Szymańczyk, Sylwia, Tomczyk, Agnieszka, Kowalik, Sylwester, Milczarek, Anna, Świetlicka, Izabela
Alterations of Liver Histomorphology in Relation to Copper Supplementation in Inorganic and Organic Form in Growing Rats
Tomaszewska, Ewa, Dobrowolski, Piotr, Kwiecień, Małgorzata, Burmańczuk, Natalia, Badzian, Barbara, Szymańczyk, Sylwia, Kurlak, Paulina
Effect of Soybean Meal Substitution with Raw Chickpea (Cicer arietinum L.) Seeds on Growth Performance, Selected Carcass Traits, Blood Parameters, and Bone Quality in Male Broilers
Danek-Majewska, Anna, Kwiecień, Małgorzata, Samolińska, Wioletta, Winiarska-Mieczan, Anna, Kiczorowska, Bożena
Effect of Caponisation on Bone Development in Native Male Chickens
Kwiecień, Małgorzata, Kasperek, Kornel, Winiarska-Mieczan, Anna, Danek-Majewska, Anna, Kwiatkowska, Katarzyna, Arczewska-Włosek, Anna, Jarosz, Łukasz, Zaricka, Eva
Feed additives regulating calcium homeostasis in the bones of poultry – a review
Kwiatkowska, Katarzyna, Winiarska-Mieczan, Anna, Kwiecień, Małgorzata
Bioactive compounds, antibiotics and heavy metals: Effects on the intestinal structure and microbiome of monogastric animals – a non-systematic review
Winiarska-Mieczan, Anna, Kwiecień, Małgorzata, Jachimowicz-Rogowska, Karolina, Muszyński, Siemowit, Tomaszewska, Ewa
Dose-Dependent Influence of Dietary Cu-Glycine Complex on Bone and Hyaline Cartilage Development in Adolescent Rats
Tomaszewska, Ewa, Dobrowolski, Piotr, Kwiecień, Małgorzata, Winiarska-Mieczan, Anna, Tomczyk, Agnieszka, Muszyński, Siemowit, Gładyszewska, Bożena
Effects of dietary supplementation of iron as sulphates or glycine chelates on the productive performance and concentrations of acute-phase proteins and iron in the serum and liver tissues of broiler chickens
Jarosz, Łukasz, Marek, Agnieszka, Grądzki, Zbigniew, Kwiecień, Małgorzata
White Tea is More Effective in Preservation of Bone Loss in Adult Rats Co-Exposed to Lead and Cadmium Compared to Black, Red or Green Tea
Tomaszewska, Ewa, Muszyński, Siemowit, Dobrowolski, Piotr, Winiarska-Mieczan, Anna, Kwiecień, Małgorzata, Tomczyk-Warunek, Agnieszka, Ejtel, Marta, Świetlicka, Izabela, Gładyszewska, Bożena