Are there any Advantages of Genetically Diverse Material in Cereal Breeding Programmes for Organic Farming?
Vija Strazdiṇa, Indra Beinaroviča, Linda Legzdiņa, Arta Kronberga
Cereal Breeding for Organic Farming: Crop Traits Related with Competitiveness Against Weeds
Dace Piliksere, Vija Strazdiņa, Zaiga Vīcupe, Zaiga Jansone, Linda Legzdiņa, Indra Beinaroviča, Arta Kronberga
Comparison o Selection Results i Organic and Conventional Environments for Winter Triticale
Arta Kronberga, Linda Legzdiņa, Vija Strazdiņa, Zaiga Vicupe
Nutritional Quality of Triticale (×Triticosecale Wittm.) Grown under Different Cropping Systems
Evita Straumīte, Ruta Galoburda, Lolita Tomsone, Zanda Krūma, Ilze Grāmatiņa, Arta Kronberga, Ieviņa Stūrīte
Use of DNA markers for cereal line uniformity assessment
Dainis Ruņgis, Ilze Gaile, Ilze Veinberga, Sanita Zute, Vija Strazdiņa, Māra Bleidere, Arta Kronberga
Development of Rye Leaf Diseases and Possibilities for Their Control
Biruta Bankina, Arta Kronberga, Aina Kokare, Solveiga Maļecka, Gunita Bimšteine
State Priekuļi Plant Breeding Institute – A Century of Agricultural Research and Plant Breeding
Gunta Bebre, Maija Gaiķe, Ilze Skrabule, Vita Gaiķe, Arta Kronberga