Screening of carotenoid-producing Rhodotorula strains isolated from natural sources
Tkáčová, Jana, Furdíková, Katarína, Klempová, Tatiana, Ďurčanská, Katarína, Čertík, Milan
Effect of feeding of 10 % prefermented feed on fatty acid profile and oxidation changes in chicken breast meat
Bartkovský, Martin, Marcinčáková, Dana, Makiš, Andrej, Klempová, Tatiana, Semjon, Boris, Roba, Pavol, Marcinčák, Slavomír