Presence of specific antibodies and proviral DNA of small ruminant lentiviruses in lambs in their first weeks of life
Monika Olech, Piotr Kubiś, Czesława Lipecka, Andrzej Junkuszew, Tomasz M. Gruszecki, Jacek Kuźmak
Effects of topical treatment of foot rot in sheep using ozonated olive ointment
Tomasz Szponder, Joanna Zdziennicka, Aneta Nowakiewicz, Michał Świeca, Aleksandra Sobczyńska-Rak, Beata Żylińska, Krzysztof Patkowski, Andrzej Junkuszew, Joanna Wessely-Szponder
The activity of monocyte-derived macrophages after stimulation with platelet-rich and platelet-poor concentrates. Study on an ovine model of insertion of a tibial implant coated with silicon-doped diamond-like carbon
Bartłomiej Szymczak, Andrzej Junkuszew, Krzysztof Patkowski, Tomasz Szponder, Dominika Nguyen Ngoc, Beata Drzewiecka, Aleksandra Sobczyńska-Rak, Joanna Wessely-Szponder
Effect of neurokinin B and dynorphin A on kisspeptin-10 secretion from the anterior pituitary cells of pubescent ewes in vitro
Natalia Szysiak, Urszula Kosior-Korzecka, Monika Greguła-Kania, Krzysztof Patkowski, Mateusz Fila, Andrzej Junkuszew
The influence of probiotic administration on the phagocytic and oxidative burst activity of neutrophils and monocytes in the peripheral blood of dairy cows during different lactation periods
Piotr Brodzki, Hubert Gorzkoś, Jan Marczuk, Urszula Lisiecka, Andrzej Junkuszew, Leszek Krakowski, Marek Szczubiał, Nikodem Brodzki, Katarzyna Głodkowska
Assessment of suitability and lipid quality indicators of lamb meat of Polish native breeds
Agnieszka Latoch, Dariusz Mirosław Stasiak, Justyna Libera, Andrzej Junkuszew
Phylogenetic analysis of small ruminant lentiviruses originating from naturally infected sheep and goats from Poland based on the long terminal repeat sequences
Monika Olech, Jacek Kuźmak, Anna Kycko, Andrzej Junkuszew
Influence of neurokinin B, dynorphin A and kisspeptin-10 on in vitro gonadotropin secretion by anterior pituitary cells isolated from pubescent ewes
Natalia Szysiak, Urszula Kosior-Korzecka, Vincenzo Longo, Krzysztof Patkowski, Monika Greguła-Kania, Aneta Nowakiewicz, Mariola Bochniarz, Andrzej Junkuszew
21. Effect of Vacuum Ageing on Instrumental and Sensory Textural Properties of Meat from Uhruska Lambs
Mariusz Florek, Andrzej Junkuszew, Wiktor Bojar, Piotr Skałecki, Monika Greguła-Kania, Anna Litwińczuk, Tomasz M. Gruszecki