Metagenomic Profiling of the Bacterial Community Changes from Koji to Mash Stage in the Brewing of Soy Sauce
WANG, HONGBIN, WEI, QUANZENG, GUI, SHUQI, FENG, YONGRUI, ZHANG, YONG, LIU, YIHAN, LU, FUPING
Metagenomic Profiling of the Bacterial Community Changes from Koji to Mash Stage in the Brewing of Soy Sauce
WANG, HONGBIN, WEI, QUANZENG, GUI, SHUQI, FENG, YONGRUI, ZHANG, YONG, LIU, YIHAN, LU, FUPING