The Dynamics of Changes in Nutritionally Significant Ingredients of Carrot Juice after the Pasteurization
Mendelová, Andrea, Mendel, Ľubomír, Fikselová, Martina, Andrejiová, Alena
Carotenes Content in Carrot Roots (Daucus carota L.) as affected by Cultivation and Storage
Fikselová, Martina, Mareček, Ján, Mellen, Martin