Evaluation of fluopyram for the control of Ditylenchus dipsaci in sugar beet
Storelli, Alan, Keiser, Andreas, Eder, Reinhard, Jenni, Samuel, Kiewnick, Sebastian
Anwendung der Membrandestillation zur teilweisen Alkoholreduktion in Weinen der Sorte Grüner Veltliner
Eder, Reinhard, Berghofer, Emmerich, Scheiblhofer, Harald, Steidl, Robert, Prinz, Martin
Influence of grape colour and mash fermentation on the flavonols of Austrian wines
Ihl, Nikolaus, Korntheuer, Karin, Philipp, Christian, Eder, Reinhard
Influence of grape and or vine leaf addition on the flavour of Grüner Veltliner wines
Philipp, Christian, Eder, Phillip, Sari, Sezer, Eder, Reinhard