The Effect of Fermented Soybean Meal on Performance, Biochemical and Immunological Blood Parameters in Turkeys
Robert Chachaj, Iwona Sembratowicz, Magdalena Krauze, Anna Stępniowska, Elżbieta Rusinek-Prystupa, Anna Czech, Paulius Matusevičius, Katarzyna Ognik
The Effect of Diet with Fermented Soybean Meal on Blood Metabolites and Redox Status of Chickens
Iwona Sembratowicz, Robert Chachaj, Magdalena Krauze, Katarzyna Ognik