Estimation of sodium availability in food in Slovenia: results from household food purchase data from 2000 to 2009
Cirila Hlastan Ribič, Jožica Maučec Zakotnik, Barbara Koroušić Seljak, Rok Poličnik, Urška Blaznik, Nataša Fidler Mis, Ivan Eržen, Chen Ji, Francesco P. Cappucio
Occurrence of clinically relevant thyroid nodules in adults
Katja Zaletel, Katja Tuta, Tina Usaj, Katica Bajuk Studen, Natasa Bedernjak Bajuk, Miha Jesenko, Tanja Radevska, Edvard Pirnat, Matej Gregoric, Urska Blaznik, Masa Hribar, Igor Pravst, Simona Gaberscek
Influence of intrinsic and extrinsic food attributes on consumers’ acceptance of reformulated food products: A systematic review
Anja Bolha, Urška Blaznik, Mojca Korošec
A systematic review of vitamin D status and dietary intake in various Slovenian populations
Maša Hribar, Evgen Benedik, Matej Gregorič, Urška Blaznik, Andreja Kukec, Hristo Hristov, Katja Žmitek, Igor Pravst