The Effect of Cerium Dioxide Nanoparticles on the Bradyrhizobium japonicum Population
Hretskyi, Ihor, Leonova, Nataliia, Andreyeva, Olga
Improvement of Parchment Technology
Kolesnyk, Tetiana, Andreyeva, Olga, Kolesnyk, Oleg, Merezhko, Nina
Effect of Long-Term Storage on the Properties of an Enzyme-Containing Preparation from Fish Waste
Kopytina, Iryna, Andreyeva, Olga, Davydiuk, Dmytro
Evaluation of the Efficiency of Liquid Leather Finishing Using Polymers and Modified Fats
Zaiets, Antonina, Andreyeva, Olga