Influence of Plum Rootstock on Flowering Intensity Depending on Concentration of Dry Matter and Reducing Sugars in Annual Shoots
Dēķena, Dzintra, Lepsis, Jānis, Alsiņa, Ina, Lepse, Līga, Kahu, Kersti
Influence of Plum Rootstocks on the Content of Reducing Sugars in the Annual Shoots of Cultivar ‘Kubanskaya Kometa’
Dēķena, Dzintra, Jänes, Heljo, Alsiņa, Ina
Effect of Buckwheat and Potato as Forecrops on Soil Microbial Properties in Crop Rotation
Šteinberga, Vilhelmīne, Mutere, Olga, Jansone, Inga, Alsiņa, Ina, Dubova, Laila
Rhizobium sp. – a Potential Tool for Improving Protein Content in Peas and Faba Beans
Šenberga, Alise, Dubova, Laila, Alsiņa, Ina, Strauta, Liene
The Effect of Peat and Vermicompost Cavitation Products on the Soil Biological Activity
Steinberga, Vilhelmine, Dubova, Laila, Alsina, Ina, Gmizo, Galina, Malecka, Solveiga
Study of Rhizobia Impact on Nutritional Element Concentration in Legumes
Bērtiņš, Māris, Klūga, Alise, Dubova, Laila, Petrēvics, Pēteris, Alsiņa, Ina, Vīksna, Arturs
Bioactive Compounds in Tomatoes at Different Stages of Maturity
Dūma, Māra, Alsiņa, Ina, Dubova, Laila, Erdberga, Ieva
Quality of Different Coloured Tomatoes Depending on the Growing Season
Dūma, Māra, Alsiņa, Ina, Dubova, Laila, Gavare, Diāna, Erdberga, Ieva
Influence of Rootstocks on Winter-Hardiness of Plum Generative Buds During the Wintering Period in Two Growing Regions
Dēķena, Dzintra, Alsiņa, Ina, Laugale, Valda, Kahu, Kersti
Influence of Wavelength of Light on Growth, Yield and Nutritional Quality of Greenhouse Vegetables
Olle, Margit, Alsiņa, Ina