Use of Clerodendrum volubile in wheat bread: impact on antioxidant, proximate, minerals and sensory properties
Karigidi, Kayode Olayele, Akintimehin, Emmanuel Sina, Ogunbameru, Faith Esther, Adetuyi, Foluso Olutope
Bioactive, Antioxidant and Antidiabetic Properties of Cooked and Uncooked Irish Potato (Solanum Tuberosum)
Karigidi, Kayode Olayele, Oso, Babatunde Joseph, Akintimehin, Emmanuel Sina, Odusola, Omolola Maria, Adetuyi, Foluso Olutope
Effect of Curculigo pilosa on Groundnut-Based Snack (Kulikuli): Antioxidant, Antihyperglycemic, Nutritional and Elemental Properties
Fapetu, Aanuoluwapo Patricia, Omogunwa, Tope Samuel, Karigidi, Kayode Olayele, Akintimehin, Emmanuel Sina, Ogunbameru, Faith Esther, Adetuyi, Foluso Olutope