From Waste to Feed: Enhancing Sustainability in Ruminant Nutrition Through Cashew Apple Utilization – A Review
Segun Olorunlowu, Taiwo Ojediran, Sammad Olayiwola, Festus Adejoro, Busola Ola, Pola Sidoruk, Julia Sznajder, Jakub Szczesny, Yulianri Rizki Yanza, Maciej Gogulski, Sylwester Ślusarczyk, Min Gao, Amlan Kumar Patra, Geberemariyam Terefe, Ryszard Steppa, Adam Cieślak
Potential of Paulownia Leaves Silage in Lamb Diet to Improve Ruminal Fermentation and Fatty Acid Profile − An in vitro Study
Paulina Szulc, Bogumiła Nowak, Mahmood Ul Hassan, Dorota Lechniak, Sylwester Ślusarczyk, Jan Bocianowski, Małgorzata Szumacher-Strabel, Amlan Kumar Patra, Adam Cieslak