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Volume 32 (2021): Issue 3 (September 2021) Cover

Volume 32 (2021): Issue 3 (Sep 2021)

Environmental Protection and Natural Resources
Open Access
Journal detailsArticles & issues
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All volumes and issues in this journal

Issue 4 (December 2021)
Issue 3 (September 2021)
Issue 2 (June 2021)
Issue 1 (March 2021)

4 articles
Open Access
|Sep 2021
Ethical Consumption as the Basis for Counteracting Food Waste
Mikołaj Niedek and  Karol Krajewski  
Open Access
|Sep 2021
Analysis of Changes in Shopping Habits and Causes of Food Waste Among Consumers Before and During the COVID-19 Pandemic in Poland
Robert Nicewicz and  Beata Bilska  
Open Access
|Sep 2021
Benefits and Limitations of Methods of Measuring Food Losses and Their Economic and Non-Economic Significance – The Case of Bakery and Confectionery Industry
Elżbieta Goryńska-Goldmann,  Michał Gazdecki and  Krystyna Rejman  
Open Access
|Sep 2021
Assessment of the Impact of the Functioning of the FIFO on the Occurrence of Organic Products with an Exceeded Use-By Date
Małgorzata Pikora,  Katarzyna Trzaska and  Alicja Ponder  
eISSN: 2353-8589|ISSN: 1230-7831|Language: English|Publication frequency: 4 times per year
Published by: National Research Institute, Institute of Environmental Protection
In partnership with: Paradigm Publishing Services
Related subjects:
Life sciences,
Ecology
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