Have a personal or library account? Click to login
Applications of NMR Spectroscopy: Volume 3 Cover

Applications of NMR Spectroscopy: Volume 3

Volume in the series
Applications of NMR Spectroscopy
Publisher:Bentham Science
By: Atta-ur Rahman and  M. Iqbal Choudhary  
Paid access
|Sep 2015
Product purchase options
Applications of NMR Spectroscopy is a book series devoted to publishing the latest advances in the applications of nuclear magnetic resonance (NMR) spectroscopy in various fields of organic chemistry biochemistry health and agriculture.
The third volume of this book series features six reviews covering structure-property relationship of polyphenols NMR spectroscopy in breast cancer diagnosis NMR methods in drug discovery and formulation protein confirmation analysis using Fluorine NMR and NMR studies enaminones.
PDF ISBN: 978-1-68108-062-8
Publisher: Bentham Science
Copyright owner: © 2015 Bentham Science Publishers
Publication date: 2015
Language: English
Pages: 235
Related subjects:
Chemistry,
Chemistry, other

People also read

Applications of NMR Spectroscopy: Volume 2
Book

Applications of NMR Spectroscopy: Volume 2

Rahman, Atta-ur, Choudhary, M. Iqbal
Applications of NMR Spectroscopy: Volume 5
Book
Coming soon

Applications of NMR Spectroscopy: Volume 5

Rahman, Atta-ur, Choudhary, M. Iqbal
Applications of NMR Spectroscopy: Volume 6
Book
Coming soon

Applications of NMR Spectroscopy: Volume 6

Rahman, Atta-ur, Choudhary, M. Iqbal
Applications of NMR Spectroscopy: Volume 1
Book

Applications of NMR Spectroscopy: Volume 1

Rahman, Atta-ur, Choudhary, M. Iqbal
Applications of NMR Spectroscopy:: Volume 7
Book

Applications of NMR Spectroscopy:: Volume 7

Rahman, Atta-ur, Choudhary, M. Iqbal
Applications of NMR Spectroscopy: Volume 8
Book

Applications of NMR Spectroscopy: Volume 8

Rahman, Atta-ur, Choudhary, M. Iqbal
Applications of NMR Spectroscopy: Volume 9
Book

Applications of NMR Spectroscopy: Volume 9

Rahman, Atta-ur, Choudhary, M. Iqbal
Applications in Food Sciences
Book
Coming soon

Applications in Food Sciences

Rahman, Atta-ur, Chaudhary, M. Iqbal
Magnetic Resonance in Studying Natural and Synthetic Materials
Book

Magnetic Resonance in Studying Natural and Synthetic Materials

Rodin, Victor V
Organic Spectroscopy Technology and Applications
Book

Organic Spectroscopy Technology and Applications

Kotadiya, Manisha C