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Biochemical and Molecular Characterization of Carotenogenic Flavobacterial Isolates from Marine Waters Cover

Biochemical and Molecular Characterization of Carotenogenic Flavobacterial Isolates from Marine Waters

Polish Journal of Microbiology
Volume 65 (2016): Issue 1 (March 2016)
By: RAMA SOWMYA and  NAKKARIKE M. SACHINDRA  
Open Access
|Mar 2016

Authors

RAMA SOWMYA

Department of Meat and Marine Sciences, CSIR-Central Food Technological Research Institute, Mysore, India

NAKKARIKE M. SACHINDRA

nmsachindra@cftri.res.in

Department of Meat and Marine Sciences, CSIR-Central Food Technological Research Institute, Mysore, India
DOI: https://doi.org/10.5604/17331331.1197278 | Journal eISSN: 2544-4646 | Journal ISSN: 1733-1331
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Language: English
Page range: 77 - 88
Submitted on: Jan 9, 2015
|
Accepted on: Apr 19, 2015
|
Published on: Mar 15, 2016
Published by: Polish Society of Microbiologists
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
sp.,
sp.,
sp.,
carotenoid,
zeaxanthin
Related subjects:
Life sciences,
Microbiology and virology

© 2016 RAMA SOWMYA, NAKKARIKE M. SACHINDRA, published by Polish Society of Microbiologists
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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