Determination of Nutritional Properties of Locally Manufactured Dry Dog Food
Open Access
|Sep 2021Authors
U.A.S.L. Wimalaweera
Department of Livestock and Avian Sciences, Faculty of Livestock Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura, Gonawila,
A.P. Jayasooriya
Faculty of Veterinary Medicine and Animal Science, University of Peradeniya
D.C. Abeysinghe
Faculty of Agriculture and Plantation Management, Wayamba University of Sri Lanka, Makandura, Gonawila
G.A. Prathapasinghe
Department of Livestock and Avian Sciences, Faculty of Livestock Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura, Gonawila
DOI: https://doi.org/10.4038/wjas.v13i0.26 | Journal eISSN: 2012-578X
Language: English
Page range: 1880 - 1887
Published on: Sep 25, 2021
Published by: Society of Animal Science, Wayamba University of Sri Lanka
In partnership with: Paradigm Publishing Services
© 2021 U.A.S.L. Wimalaweera, A.P. Jayasooriya, D.C. Abeysinghe, G.A. Prathapasinghe, published by Society of Animal Science, Wayamba University of Sri Lanka
This work is licensed under the Creative Commons License.