N-nitrosocompounds (NOCs): As chemo-hazards in muscle foods
Open Access
|Dec 2010Authors
DOI: https://doi.org/10.4038/tare.v7i0.5414 | Journal eISSN: 1391-3646
Language: English
Page range: 1 - 12
Published on: Dec 30, 2010
Published by: Faculty of Agriculture, University of Ruhuna
In partnership with: Paradigm Publishing Services
© 2010 Krishna Prasad Rai, R. A. U. J. Marapana, Chunhui Zhang, Wenshui Xia, published by Faculty of Agriculture, University of Ruhuna
This work is licensed under the Creative Commons License.