Evaluation of sugarcane molasses as an alternative carbon source For In-Vitro rooting of sour banana (Mysore AAB)
Authors
H. Rohonadeera
Institute for Agro-Technology and Rural Science, University of Colombo, Hambanthota
DOI: https://doi.org/10.4038/tare.v28i3.5782 | Journal eISSN: 1391-3646
Language: English
Page range: 219 - 225
Published on: Sep 30, 2025
Published by: Faculty of Agriculture, University of Ruhuna
In partnership with: Paradigm Publishing Services
Keywords:
© 2025 K. K. C. T. P. Piyarathna, R. Vassanthini, M. I. S. Safeena, H. Rohonadeera, published by Faculty of Agriculture, University of Ruhuna
This work is licensed under the Creative Commons Attribution 4.0 License.