Effect of dietary probiotic supplementation on growth, survival, coloration and stress resistance in guppy (Poecilia reticulata Peters, 1859)
By: T. Samarawardane, K. Radampola and S. Rathnapala
Open Access
|Oct 2021DOI: https://doi.org/10.4038/tare.v24i3.5520 | Journal eISSN: 1391-3646
Language: English
Page range: 173 - 184
Published on: Oct 5, 2021
Published by: Faculty of Agriculture, University of Ruhuna
In partnership with: Paradigm Publishing Services
© 2021 T. Samarawardane, K. Radampola, S. Rathnapala, published by Faculty of Agriculture, University of Ruhuna
This work is licensed under the Creative Commons License.