
Nutritional composition and storage stability of groundnut (Arachis hypogaea L.) seeds cultivated with organic fertilizers
By: I. Brintha, T. Mahendran and T. H. Seran
Open Access
|Nov 2016DOI: https://doi.org/10.4038/tare.v17i2.5307 | Journal eISSN: 1391-3646
Language: English
Page range: 54 - 60
Published on: Nov 1, 2016
Published by: Faculty of Agriculture, University of Ruhuna
In partnership with: Paradigm Publishing Services
© 2016 I. Brintha, T. Mahendran, T. H. Seran, published by Faculty of Agriculture, University of Ruhuna
This work is licensed under the Creative Commons License.