Effect of Sulphur dioxide on growth, Chlorophyll and sulphur contents of Pomegranate
Open Access
|Jul 2015DOI: https://doi.org/10.4038/tare.v16i1.5269 | Journal eISSN: 1391-3646
Language: English
Page range: 21 - 24
Published on: Jul 5, 2015
Published by: Faculty of Agriculture, University of Ruhuna
In partnership with: Paradigm Publishing Services
Keywords:
© 2015 S C Swain, S K Padhi, published by Faculty of Agriculture, University of Ruhuna
This work is licensed under the Creative Commons License.