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Potential of the Locally Produced Lactobacillus Inoculants in Ensiling Guinea Grass (Megathyrsus maximus) Forage Cover

Potential of the Locally Produced Lactobacillus Inoculants in Ensiling Guinea Grass (Megathyrsus maximus) Forage

Open Access
|Jan 2025

Authors

K. M. Devindi

dumindavidana@agri.pdn.ac.lk

University of Peradeniya, Peradeniya

U. L. Karunadhipathi

dumindavidana@agri.pdn.ac.lk

University of Peradeniya, Peradeniya

R. Priyantha

dumindavidana@agri.pdn.ac.lk

Veterinary Research Institute, Peradeniya

N. Liyanagunawardhana

dumindavidana@agri.pdn.ac.lk

Veterinary Research Institute, Peradeniya

W. M. P. B. Weerasinghe

dumindavidana@agri.pdn.ac.lk

Veterinary Research Institute, Peradeniya

R. G. S. C. Rajapaksha

dumindavidana@agri.pdn.ac.lk

University of Peradeniya, Peradeniya

M. B. P. Mahipala Kumara

pmahi@agri.pdn.ac.lk

University of Peradeniya, Peradeniya
Language: English
Page range: 99 - 105
Published on: Jan 1, 2025
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services

© 2025 K. M. Devindi, U. L. Karunadhipathi, R. Priyantha, N. Liyanagunawardhana, W. M. P. B. Weerasinghe, R. G. S. C. Rajapaksha, M. B. P. Mahipala Kumara, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons Attribution 4.0 License.