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Variability of pH and EC of Selected Rice Cultivated Soils of Sri Lanka Cover

Authors

K. H. B. H. Delgoda

chalindab@gmail.com

University of Peradeniya

S. Sugathas

chalindab@gmail.com

University of Peradeniya

N. A. S. A. Neththasinghe

chalindab@gmail.com

University of Peradeniya

E. D. C. T. Chandrasekara

chalindab@gmail.com

University of Peradeniya

D. M. S. B. Dissanayaka

chalindab@gmail.com

University of Peradeniya

M. Ariyarathne

chalindab@gmail.com

University of Peradeniya

B. Marambe

chalindab@gmail.com

University of Peradeniya

D. N. Sirisena

chalindab@gmail.com

Department of Agriculture, Batalagoda

U. Rathnayake

chalindab@gmail.com

Department of Agriculture, Batalagoda

H. K. Kadupitiya

chalindab@gmail.com

Department of Agriculture, Peradeniya

L. D. B. Suriyagoda

lalith.suriyagoda@agri.pdn.ac.lk

University of Peradeniya
Language: English
Page range: 379 - 394
Published on: Oct 1, 2023
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services

© 2023 K. H. B. H. Delgoda, S. Sugathas, N. A. S. A. Neththasinghe, E. D. C. T. Chandrasekara, D. M. S. B. Dissanayaka, M. Ariyarathne, B. Marambe, D. N. Sirisena, U. Rathnayake, H. K. Kadupitiya, L. D. B. Suriyagoda, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons Attribution 4.0 License.