Comparison of High-Performance Liquid Chromatography (HPLC) Profiles and Antimicrobial Activity of Different Cinnamomum Species in Sri Lanka
Authors
University of Colombo Institute for Agro-technology and Rural Sciences, 82004, Weligatta New Town, Hambantota
DOI: https://doi.org/10.4038/tar.v34i2.8624 | Journal eISSN: 2706-0233
Language: English
Page range: 126 - 135
Published on: Apr 1, 2023
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services
Keywords:
© 2023 B. S. Bandusekara, D. K. N. G. Pushpakumara, P. C. G. Bandaranayake, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons Attribution 4.0 License.