Effect of Ulva lactuca and Sargassum cinereum Supplemented Diets on Growth Performance of Koi Carp (Cyprinus carpio Linnaeus, 1758) Fry in Laboratory Conditions
DOI: https://doi.org/10.4038/tar.v32i3.8499 | Journal eISSN: 2706-0233
Language: English
Page range: 358 - 367
Published on: Jul 30, 2021
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services
© 2021 K. G. A. Sudharaka, D. H. N. Munasinghe, W. A. H. P. Guruge, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons Attribution 4.0 License.