Effect of Phenological Growth Stage on Establishment of In-vitro Cultures of Bael (Aegle marmelos (L.) Corr.)
By: C. K. Pathirana, A. M. U. R. K. Attanayake, D. M. U. S. K. Dissanayake, J. G. K. L. Gamlath, K. W. Ketipearachchi, T. Madhujith, P. C. G. Bandaranayake and J. P. Eeswara
Open Access
|Jun 2018Authors
J. G. K. L. Gamlath
Fruit Crop Research & Development Institute, Gannoruwa, Peradeniya
K. W. Ketipearachchi
Fruit Crop Research & Development Institute, Gannoruwa, Peradeniya
DOI: https://doi.org/10.4038/tar.v29i3.8266 | Journal eISSN: 2706-0233
Language: English
Page range: 268 - 275
Published on: Jun 28, 2018
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services
Keywords:
© 2018 C. K. Pathirana, A. M. U. R. K. Attanayake, D. M. U. S. K. Dissanayake, J. G. K. L. Gamlath, K. W. Ketipearachchi, T. Madhujith, P. C. G. Bandaranayake, J. P. Eeswara, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons License.