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Effect of Asparagus falcatus and Taraxacum javanicum Inulins on growth of L. acidophilus La-5 and B. animalis subsp lactis Bb-12, co-cultured in skim milk Cover

Effect of Asparagus falcatus and Taraxacum javanicum Inulins on growth of L. acidophilus La-5 and B. animalis subsp lactis Bb-12, co-cultured in skim milk

Tropical Agricultural Research
Volume 27 (2016): Issue 2
By: ,  ,   and    
Open Access
|Jul 2016
Authors

Authors

D. C. Mudannayake

deshani_m@yahoo.com

Uva Wellassa University, Badulla

K. M. S. Wimalasiri

congress@pgia.ac.lk

University of Peradeniya

K. F. S. T. Silva

congress@pgia.ac.lk

University of Peradeniya

S. Ajlouni

congress@pgia.ac.lk

The University of Melbourne, Victoria 3010
DOI: https://doi.org/10.4038/tar.v27i2.8165 | Journal eISSN: 2706-0233
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Language: English
Page range: 171 - 181
Published on: Jul 4, 2016
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services
Keywords:
Bifidobacteria,
Inulin,
Lactobacilli,
Prebiotics,
Symbiotic

© 2016 D. C. Mudannayake, K. M. S. Wimalasiri, K. F. S. T. Silva, S. Ajlouni, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons License.

Volume 27 (2016): Issue 2
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