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The Effect of EconomasE® as a vitamin E replacer on performance, meat quality and organ weights of broiler birds Cover

The Effect of EconomasE® as a vitamin E replacer on performance, meat quality and organ weights of broiler birds

Tropical Agricultural Research
Volume 27 (2015): Issue 1
By: ,   and    
Open Access
|Apr 2016
Articles in this issue
DOI: https://doi.org/10.4038/tar.v27i1.8151 | Journal eISSN: 2706-0233
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Language: English
Page range: 27 - 38
Published on: Apr 5, 2016
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services
Keywords:
Broilers,
EconomasE®,
FCR,
Vitamin E,
Water holding capacity

© 2016 N. M. N. Nambapana, K. Samarasinghe, J. K. Vidanarachchi, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons License.

Volume 27 (2015): Issue 1
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