Gelatinization of rough rice using far- infrared (FIR) radiation
By: T.M.R. Dissanayake, K.S.P. Amarathunga, B.M.K.S. Thilakaratne, D.M.S.P. Bandara and A.J. Fernando
Open Access
|Nov 2015DOI: https://doi.org/10.4038/tar.v26i4.8133 | Journal eISSN: 2706-0233
Language: English
Page range: 707 - 713
Published on: Nov 20, 2015
Published by: Postgraduate Institute of Agriculture (PGIA)
In partnership with: Paradigm Publishing Services
Keywords:
© 2015 T.M.R. Dissanayake, K.S.P. Amarathunga, B.M.K.S. Thilakaratne, D.M.S.P. Bandara, A.J. Fernando, published by Postgraduate Institute of Agriculture (PGIA)
This work is licensed under the Creative Commons License.